We are recruiting for one of our clients, a 3-star hotel in the city of Douala, A MAITRE D’HOTEL (M/F).
Coordinate the activity of the restaurant staff, organize and control the work of the teams while being able to intervene at each stage of the service.
- Distribution of tasks and activities in the room
- Control of the workflow during the service
- Guest care
- Room team management
- Set up the dining room and prepare the tables
- Manage reservations and table allocation
- Coordinate room service
- Ensure that customer service is impeccable
- Collaborate with the chef and the sommelier for the preparation of the menu and the wine list
- Ensure customer satisfaction and the quality of the service provided.
- Advice, commercial promotion of certain products
- Minimum baccalaureate + 3.5 years of experience.
- Good customer portfolio
Curriculum vitae to firstname.lastname@example.org no later than 08/20/2022 .
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